Meet Nishtha Chauhan. Trained as an aerospace engineer, she chose to step away from a conventional career path to pursue a mission closer to her values making healthy and sustainable food more accessible.

Through Aarambh Cafe, Nishtha promotes millet-based meals while supporting local farmers and encouraging more sustainable food choices. Her work also extends beyond the café, helping educate children about mindful living and the connection between food, health, and the environment.

Her story is one of purpose, innovation, and the impact that can be created when entrepreneurship is driven by a commitment to people and the planet.